The Naze Cafe & Takeaway
134 Hall Lane, Walton on the Naze,
Essex. CO14 8HW
Tel: 01255 679077
email: ana@thenazecafe.co.uk
All of our meals are home made on the premises and cooked to order.
NEW FOR 2026
SET LUNCH - MENU OF THE WEEK
Served 11.30 - 2.30 p.m.
2 courses 13.00 - 3 courses 16.50
Please see our board for what specials are on today
MAIN MENU
Starters:
Please see our Chef’s Specials board for today’s starters
Meat
Chicken breast fillet,
Pan fried with lashings of garlic butter,Served with hand cut chips and peas 15.00
Pork Scaloppine Saltimbocca,
Pork loin slices topped with Parma ham and sage, cooked in butter and white wine, served with potatoes and vegetables of the day. 15.00
Pork Española, Pork loin slices coated with egg, garlic and parsley mix then pan fried and served with potatoes and vegetables of the day. 15.00
Fish:
Pan fried Cod with prawns, mushrooms and white wine jus, Served with potatoes and vegetables 16.50
Grilled whole Sardines, served with hand cut chips and mixed salad 14.00
Battered Cod served with chips, peas, tartare sauce and salad garnish. 15.00
2 Pan fried Mackerel fillets with capers and lemon butter, Served with potatoes and vegetables of the day 16.00
Omelettes:
Choose from the following:
Plain, bacon, cheese or mushroom, served with chips and peas
One ingredient omelette 10.00 Two ingredient omelette 11.50
Spanglish: mushrooms, peas, onions, peppers served with chips and salad 15.00
Pasta:
Spaghetti with a Beef ragú, Sprinkled with parmesan cheese 12.50
Beef lasagna served with hand cut chips and side salad 15.00
Spaghetti con aglio, olio e peperoncino
Spaghetti with garlic, olive oil and chilli peppers (V) (Vg) 11.00
Children's Meals:
Chicken breast goujons,
chips and peas 6.50
Meatballs in tomato sauce & chips 6.50
Spaghetti Bolognese 6.50
We are unlicensed but you are welcome to bring your own alcohol, we do not charge corkage, but you are required to take your empties home with you.You must buy your soft drinks from us.
FOOD ALLERGIES AND INTOLERANCES
Please speak to our staff about the ingredients in your meal when making your order. Thank you