The Naze Cafe & Takeaway
134 Hall Lane, Walton on the Naze,
Essex. CO14 8HW
Tel: 01255 679077
email: bookings@thenazecafe.co.uk
SET LUNCH - MENU OF THE WEEK
Served 11.30 - 2.30 p.m.
2 courses 15.00 - 3 courses 18.50
This is our take on the Spanish “Menu del dia” concept only ours is a “Menu of the week”, offering a different set menu each week, all at the same great value price.
(No changes or substitutions please)
Starters:
Garlicky mushrooms (V)
Soup of the day served with bread & butter
Main Course:
Battered chicken breast goujons with sweet chilli sauce, served with hand cut chips and salad
Meatballs in tomato sauce, served with potatoes and vegetables
Grilled whole sardines served with chips and salad
Spaghetti with garlic, extra virgin olive oil and chilies (v) (vg)
Desserts:
All home made including the ice cream
As these vary, please ask what desserts are on today
Chef’s Specials (Lunch & Dinner)
Snails in garlic butter, with bread 8.50
Soup of the day with bread & butter 6.00 (V)
Main Courses:
Chicken breast fillet with a cream and peppercorn sauce
Served with potatoes and vegetables of the day 16.00
Mackerel fillet with capers, cherry tomatoes and white wine
Served with potatoes and vegetables of the day 16.00
Pork Scaloppine Pizzaiola
Pork loin slices topped with black olives, oregano and tomato sauce, served with potatoes and vegetables of the day. 15.00
Spanglish omelette: (Peppers, mushrooms, onions & peas)
served with chips and salad 15.00 (V)
Linguine with smoked Salmon and Prawns
With a touch of cream 16.00
Beef Lasagna, served with chips and salad 15.00
Don’t forget to bring your own wine!!
No corkage charged, but you are required to take your empty bottles/cans home with you. You must buy your soft drinks from us, so please do not bring them.
FOOD ALLERGIES AND INTOLLERANCES
Please speak to our staff about the ingredients in your meal when making your order. Thank you