The Naze Cafe & Takeaway
134 Hall Lane, Walton on the Naze,
Essex. CO14 8HW
Tel: 01255 679077
email: ana@thenazecafe.co.uk
NEW FOR 2026
SET LUNCH - MENU OF THE WEEK
Served 11.30 - 2.30 p.m.
2 courses 15.00 - 3 courses 18.50
This is our take on the Spanish “Menu del dia” concept only ours is a “Menu of the week”, offering a different set menu each week, all at the same great value price.
(No changes or substitutions please)
Starters:
Fried potatoes with a spicy tomato sauce plus aioli (V)
Soup of the day served with bread & butter
Main Course:
Slow cooked beef stew with potatoes and vegetables
Cheese & onion frittata, served with hand cut chips and salad (v)
Battered fish goujons, served with tartare sauce, chips and peas
Spaghetti Putanesca: with olives, capers, garlic, chili and tomato sauce (V) (Vg)
Desserts:
All home made including the ice cream
As these vary, please ask what desserts are on today
Chef’s Specials
All are home made on the premises and they are served at both lunchtimes and evenings
Starters:
Battered Courgettes with honey 6.00
Whole shell on Tiger prawns with garlic and parsley 7.50
Main Courses:
Chicken breast fillet Cacciatore, served with potatoes and vegetables 16.00
Scaloppine Milanese served with spaghetti with a tomato sauce 15.00
Black Linguine with mixed seafood: Prawns, mussels and squid, with a touch of tomato sauce 16.00
2 Pan fried Mackerel fillets with lemon butter, served with crushed potatoes and vegetables 15.00
Porcini and mushroom risotto 14.00
Don’t forget to bring your own wine!!
No corkage charged, but you are required to take your empty bottles/cans home with you. You must buy your soft drinks from us, so please do not bring them.
FOOD ALLERGIES AND INTOLLERANCES
Please speak to our staff about the ingredients in your meal when making your order. Thank you