Chef's Specials

The Naze Cafe & Takeaway

134 Hall Lane, Walton on the Naze,

Essex. CO14 8HW

Tel: 01255 679077

Chef’s Specials

All are home made on the premises and they are served at both lunchtimes and evenings

Starters:

Shell on tiger prawns with garlic and chilli 7.50

Moussaka 6.00

Main Courses:

Duo of fish: Pan fried Mackerel and Sole fillets with capers and cherry tomatoes

Served with potatoes and vegetables of the day 16.00

Battered chicken breast goujons with sweet chilli sauce Served with hand cut chips and salad 15.00

Hand made Spinach & Ricotta ravioli With butter and sage, sprinkled with Parmesan cheese 15.00

Spaghetti all’Arrabbiata

Spaghetti with capers and olives in a spicy tomato sauce 13.50

Roast Pork loin stuffed with garlic and herbs Served with potatoes and vegetables 15.00

Don’t forget to bring your own wine!!

No corkage charged, but you are required to take your empty bottles/cans home with you, Your must buy your soft drinks from us.

FOOD ALLERGIES AND INTOLLERANCES

Please speak to our staff about the ingredients in your meal when making your order. Thank you