The Naze Cafe & Takeaway 134 Hall Lane, Walton on the Naze, Essex. CO14 8HW Tel: 01255 679077         email: ana@thenazecafe.co.uk
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©Ana Pecce 2011

SET LUNCH MENU


Served Monday - Friday 11.30 - 2.30 p.m.

1 course 8.00 - 2 courses 11.00 - 3 courses 14.00


Starters:

Deep fried whitebait with lemon and salad garnish

Soup of the day served with bread & butter


Main Course:

Poached Salmon fillet, with a white wine and lemon butter, served with potatoes and vegetables

Grilled Chicken breast fillet, with garlic and parsley butter, served with potatoes and vegetables

Cheese and mushroom Omelette, served with chips peas and salad garnish

Spaghetti with a tomato  mushroom sauce


Roasts

All our roasts are served with potatoes and vegetables

As these vary, please ask which one is on today.

Roast Beef & Yorkshire Pudding

Roast Lamb with rosemary and red wine gravy (£1.00 extra)

Continental Roast Pork with a touch of garlic and mixed herbs


Desserts:

All home made

As these vary, please ask what desserts are on today


Food Allergies and Intolerances: Before you order your food and drinks please speak to us if want to know about our ingredients





Set Lunch Menu

Served from 11.30 a.m.

Until closing time.

Monday - Friday


Breakfast Menu

Served Until 2.30p.m.

(10-12 on Sundays)

Chef’s Specials

Served from

11.30 a.m.- 2.30 p.m.

6.00 p.m.-8.00p.m

Tapas Menu

Served

11.30 a.m. - 2.30 p.m. Saturday

6.00 p.m. - 8.00 p.m.

Friday + Saturday


Evening

Menu

Served 6.00 p.m.

Until 8.00 p.m.