Chef's Specials

The Naze Cafe & Takeaway

134 Hall Lane, Walton on the Naze,

Essex. CO14 8HW

Tel: 01255 679077

Chef’s Specials

All are home made on the premises and they are served at both lunchtimes and evenings

Starters:

Fried aubergines with honey 5.50

Entrante mixto:

Serrano ham, Iberian chorizo, Manchego cheese, quince preserve, olives and pickles 8.00

Main Courses:

Large shell on prawns with garlic, chilli and white wine

Served with chips and salad 16.00

Chicken Parmigiana: breaded fillet topped with cheese

served with saute potatoes and vegetables 16.00

2 Mackerel fillets with capers and cherry tomatoes

Served with potatoes plus vegetables 15.00

Linguine with prawns and tuna 14.00

Pork scaloppine with cream and mushrooms

Served with potatoes and vegetables 16.00

Don’t forget to bring your own wine!!

No corkage charged, but you are required to take your empty bottles/cans home with you, Your must buy your soft drinks from us.

FOOD ALLERGIES AND INTOLLERANCES

Please speak to our staff about the ingredients in your meal when making your order. Thank you